HALEKULANI - The Hawaiian tiki drink for whiskey lovers @AndersErickson
HALEKULANI - The Hawaiian tiki drink for whiskey lovers  @AndersErickson
Uploaded March 2025 | Updated September 2026, 3 weeks ago
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Today's cocktail is the Halekulani! This drink gets lumped in with classic tiki cocktails because it's a tropical recipe from around the same era. There are a few key differences, though.The Halekulani calls for whiskey instead of rum, it's served up rather than over crushed ice, and it was created on an actual Polynesian island. But it is still dangerously easy to drink and will have you wishing you were on a tropical beach somewhere. Cheers!

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Video/editing/illustrations by Azusa Inaba 🎥 🎨

TIME STAMPS
Intro: 0:00
The History: 0:35
The Booze: 2:32
The Recipe: 3:46
Sips & Sign Off: 4:31

THE HALEKULANI RECIPE 3:50
3/4 oz. (22.5 ml) Old Grand-Dad Bonded Bourbon
3/4 oz. (22.5 ml) Rittenhouse 100 proof Rye
1/2 oz. (15 ml) rich Demerara syrup (2:1 sugar:water)
1/2 oz. (15 ml) fresh lemon juice
1/2 oz. (15 ml) fresh orange juice
1/2 oz. (15 ml) fresh pineapple juice
1 barspoon (~5 ml) Portland Syrups x Anders Grenadine (gatherandset.com/collections/cocktail-syrups/products/anders-bar-cart-essentials-grenadine-falernum)
1 dash Angostura Bitters
Pineapple fronds for garnish

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Image Attributions:
Halekulani Hotel, Peaceray, CC BY-SA 3.0 creativecommons.org/licenses/by-sa/3.0, via Wikimedia Commons

Chapters:
00:00 Intro
00:35 The History
02:32 The Booze
03:46 The Recipe
04:31 Sips & Sign Off
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HALEKULANI - The Hawaiian tiki drink for whiskey lovers

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