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Tess Cooks 4u | Delicious And Simple Chicken Dinners In One Pan! | One Pan Chicken Recipes @TessCooks4u | Uploaded July 2024 | Updated October 2024, 1 hour ago.
If it's Filipino Adobo Chicken or Pepperoni Chicken, these easy one pan chicken dinner recipes will make it simple. Full recipes below. Enjoy.

#chicken #chickenrecipe #cooking #recipes #food #tesscooks4u #dinnerrecipe #dinnerideas

How To Make Filipino Adobo Chicken
youtube.com/watch?v=wO3yikWcOKw&t=36s

INGREDIENTS:
4-6 bone in chicken pieces - legs or thighs
1/2 cup sliced onion
3-4 bay leaves
chopped cilantro or green onions for garnish
oil

SAUCE:
1/2 cup light soy sauce
1/4 cup rice vinegar
1/4 to 1/2 cup water
Approx 12-15 whole peppercorns
8 large cloves minced garlic
1 tbsp. brown sugar
*Mix above ingredients

In a skillet on medium high heat add 3-4 tbsp. oil and place
salt seasoned chicken thighs skin down. Cook for 3-4 minutes or until nice brown crust forms. Flip over and cook another 3 minutes.

Keep 3-4 tbsp. oil in pan. Add diced onions and cook for 2 minutes.
Pour over sauce and bring up to a simmer.
Add bay leaves.
Cover and simmer for 30 minutes.
Baste chicken with sauce for 1-2 minutes.

Serve with steamed broccoli and rice.
Enjoy.

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How To Make Pepperoni Chicken
youtube.com/watch?v=K-UwGMUlK-o&t=2s

INGREDIENTS:
1 pd. boneless chicken fillets
1 cup diced pepperoni
whole pepperoni for the top
3/4 to 1 pd. fresh mozzarella cheese
1 cup diced onions
1/2 cup diced bell peppers
1 cup mushrooms
1/2 cup diced roasted red bell peppers
1 - 15oz can diced tomatoes
2 tbsp. tomato paste
1 tsp. oregano
1 tsp. basil or 1 tbsp. basil pesto
1/2 tsp. garlic powder
1/2 tsp. onion powder
salt and black pepper
1/4 cup olive oil

Season chicken fillets with olive oil, salt and black pepper.

In an oven proof skillet on medium high heat add oil and chicken fillets.
Cook and brown for 3-5 minutes on each side until done.
Remove the chicken from the skillet.

In same pan with about 2 tbsp. oil, add onions, bell peppers and mushrooms.
Cook and stir for about 5 minutes or until veggies release moisture and
deglaze the pan.

Add quartered pepperoni. Cook and stir for one minute.
Add roasted red bell peppers and minced garlic.
Cook and stir for about 30 seconds and then add tomatoes and tomato paste.
Stir to combine.
Add spices, stir, bring up to simmer and cook for 5 minutes.

Add chicken back into pan and coat with sauce.
Place sliced mozzarella and pepperoni on top.

Place in preheated 425 degree Farenheit oven for 5 minutes and then
place under broiler until cheese is melted and starting to brown.

Remove from oven and let rest for 5-10 minutes before serving.
Enjoy.

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Delicious And Simple Chicken Dinners In One Pan! | One Pan Chicken Recipes @TessCooks4u

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