Daina Trout on growing Health-Ade kombucha from a home business into a national brand @GoodnaturePro
Daina Trout on growing Health-Ade kombucha from a home business into a national brand  @GoodnaturePro
Uploaded February 2019 | Updated September 2026, 5 days ago
Pre-Register for the next JuiceCon: juicecon.co

Daina is an incredible speaker, entrepreneur, and mother. She and her husband Justin started a small kombucha company out of their home, and a few years later have grown it to be a nationally recognized brand with their product being sold in over 12,000 stores nation-wide.

Daina told their story at JuiceCon 2018, and took us through her company's growth and what to expect as a beverage company while growing so quickly.

Health-Ade still makes their kombucha in small batches, and makes all of their juice on Goodnature juice presses. Their commitment to quality is one of the major reasons for their product's success, but there is so much more behind the brand.
health-ade.com
--


@goodnaturePro
Daina Trout on growing Health-Ade kombucha from a home business into a national brandX-1 Commercial Cold Press JuicerThe Effects of Tariffs on a Juice Bar, Spring Seasonal Recipe Ideas, School of Juice LiveMastering Juice Bar Inventory, Plus JuiceCon and School of Juice UpdatesRenew & Repair Aloe Vera Juice RecipePressing Oranges with the Goodnature X-1Increasing Profit by Controlling Costs  - Focus on variable costs for extra profitWhy I Closed One of My Juice Bars | Goodnature Radio #19What to do When Juice Business is Slow | Goodnature Radio 14The Benefits of Sea Moss in Juice | Goodnature Radio 22Juice Bar Marketplace is live!Sweet Heat Pineapple Green Juice Recipe
Goodnature |

Daina Trout on growing Health-Ade kombucha from a home business into a national brand

SHARE TO X SHARE TO REDDIT SHARE TO FACEBOOK WALLPAPER