Uploaded September 2020 | Updated September 2026, 4 hours ago
In this video, Maggie and I head out to the woods to do a spot of campfire cooking.
After collecting firewood and lighting a fire to get a good bed of embers, I make a simple bread dough. After needing and proving the dough, I bake the loaf over the fire in my Dutch oven. To go with the loaf, I then pan fry some delicious smoked Halloumi cheese, wrapped in bacon - delicious!
Thank you to Kim and Cathy for sending the Halloumi and thank you to ‘A chef in the woods with coco the border collie’ for the bacon wrapping suggestion.
I hope you enjoy the video.
Thanks for watching!
Links
Gil Gilpatrick - Make a Cedar Strip Canoe
amazon.co.uk/Building-Strip-Canoe-Easy-build/dp/1565234839/ref=pd_sbs_14_1/262-5995118-6255512?_encoding=UTF8&pd_rd_i=1565234839&pd_rd_r=fa9b6fb8-2dd1-48b0-88ab-3c50a271b9ea&pd_rd_w=CVtP9&pd_rd_wg=lDrd0&pf_rd_p=ab0f8dce-7f41-4f1b-a486-fa30b5d29eaa&pf_rd_r=77R8KVGBRZ84Z66B49MK&psc=1&refRID=77R8KVGBRZ84Z66B49MK
Jason Eke (YouTube)
youtube.com/user/cedarstripboats
Petromax FT6 Dutch Oven
raymears.com/Bushcraft_Product/1196-Petromax-Dutch-Oven-FT6-T
David Friars food bag
etsy.com/uk/listing/759488709/roll-top-bag-larger-version-food-bag?ref=shop_home_active_8&crt=1
TJM metalworks mini fire anchor
etsy.com/uk/listing/658613152/the-original-mini-grill-fire-anchor?ref=shop_home_active_1&crt=1
Bread Recipe
1lb (450g) plain flour
1lb (450g) strong white bread flour
1oz (28g) sugar or honey
1oz (28g) dried yeast
1pt (568ml) warm water
1 tsp salt
Mix the sugar and yeast with half the water
Mix the flour and salt in a zip lock bag
Slowly mix in the yeast mixture followed by the remaining water
Mix in the bag
Kneed for 5 minutes
Put in a warm place to prove (double in size)
Kneed again
Shape into a loaf shape
Prove again
Bake 200 degrees C for 35-45 minutes
When the base sounds hollow when tapped, she’s done!
Contact me at:
simonablokeinthewoods@gmail.com
Or by mail at:
Simon, a bloke in the woods
PO Box 384
Diss
Norfolk
IP22 9DB
UK
Facebook - Simon, a bloke in the woods
facebook.com/Simon-a-bloke-in-the-woods-636523033219227/?ref=br_rs
Instagram - simon_a_bloke_in_the_woods
instagram.com/simon_a_bloke_in_the_woods/?hl=en
Music:
Front Porch Sitter By Audionautix
Royal Mountain Breakdown By The Mini Vandals
In this video, Maggie and I head out to the woods to do a spot of campfire cooking.
After collecting firewood and lighting a fire to get a good bed of embers, I make a simple bread dough. After needing and proving the dough, I bake the loaf over the fire in my Dutch oven. To go with the loaf, I then pan fry some delicious smoked Halloumi cheese, wrapped in bacon - delicious!
Thank you to Kim and Cathy for sending the Halloumi and thank you to ‘A chef in the woods with coco the border collie’ for the bacon wrapping suggestion.
I hope you enjoy the video.
Thanks for watching!
Links
Gil Gilpatrick - Make a Cedar Strip Canoe
amazon.co.uk/Building-Strip-Canoe-Easy-build/dp/1565234839/ref=pd_sbs_14_1/262-5995118-6255512?_encoding=UTF8&pd_rd_i=1565234839&pd_rd_r=fa9b6fb8-2dd1-48b0-88ab-3c50a271b9ea&pd_rd_w=CVtP9&pd_rd_wg=lDrd0&pf_rd_p=ab0f8dce-7f41-4f1b-a486-fa30b5d29eaa&pf_rd_r=77R8KVGBRZ84Z66B49MK&psc=1&refRID=77R8KVGBRZ84Z66B49MK
Jason Eke (YouTube)
youtube.com/user/cedarstripboats
Petromax FT6 Dutch Oven
raymears.com/Bushcraft_Product/1196-Petromax-Dutch-Oven-FT6-T
David Friars food bag
etsy.com/uk/listing/759488709/roll-top-bag-larger-version-food-bag?ref=shop_home_active_8&crt=1
TJM metalworks mini fire anchor
etsy.com/uk/listing/658613152/the-original-mini-grill-fire-anchor?ref=shop_home_active_1&crt=1
Bread Recipe
1lb (450g) plain flour
1lb (450g) strong white bread flour
1oz (28g) sugar or honey
1oz (28g) dried yeast
1pt (568ml) warm water
1 tsp salt
Mix the sugar and yeast with half the water
Mix the flour and salt in a zip lock bag
Slowly mix in the yeast mixture followed by the remaining water
Mix in the bag
Kneed for 5 minutes
Put in a warm place to prove (double in size)
Kneed again
Shape into a loaf shape
Prove again
Bake 200 degrees C for 35-45 minutes
When the base sounds hollow when tapped, she’s done!
Contact me at:
simonablokeinthewoods@gmail.com
Or by mail at:
Simon, a bloke in the woods
PO Box 384
Diss
Norfolk
IP22 9DB
UK
Facebook - Simon, a bloke in the woods
facebook.com/Simon-a-bloke-in-the-woods-636523033219227/?ref=br_rs
Instagram - simon_a_bloke_in_the_woods
instagram.com/simon_a_bloke_in_the_woods/?hl=en
Music:
Front Porch Sitter By Audionautix
Royal Mountain Breakdown By The Mini Vandals
