Uploaded July 2014 | Updated September 2026, 18 hours ago
SUBSCRIBE HERE ~ bit.ly/cakestyle
BUTTERCREAM CAKES ~ bit.ly/buttercreamcakes
Learn our incredible signature Petal Cake design in this easy to follow lesson. This is the most stunning flower cake you will ever make!
Follow Us
WEBSITE
http://cake.style/
FACEBOOK
facebook.com/cakestyletv
TWITTER
twitter.com/Cake_Style
INSTAGRAM
instagram.com/cakestyle_
PINTEREST
pinterest.com/cakestyletv
Materials -
• Crumb coated 8" round cake
• 1.5kg Sweet buttercream - 1 part Sugarflair pink 1 part Wilton Creamy Peach (recipe here youtu.be/D64OhiUe4f4)
• Spatula - amzn.to/1Vtq19X
• Scraper or ruler - amzn.to/1Tc5ocs
• Piping bag - amzn.to/1VqsEJy
• Coupler - amzn.to/1qSNe8E
• No. 104 Piping tip - amzn.to/1QbdMGh
SUBSCRIBE HERE ~ bit.ly/cakestyle
BUTTERCREAM CAKES ~ bit.ly/buttercreamcakes
Learn our incredible signature Petal Cake design in this easy to follow lesson. This is the most stunning flower cake you will ever make!
Follow Us
WEBSITE
http://cake.style/
facebook.com/cakestyletv
twitter.com/Cake_Style
instagram.com/cakestyle_
pinterest.com/cakestyletv
Materials -
• Crumb coated 8" round cake
• 1.5kg Sweet buttercream - 1 part Sugarflair pink 1 part Wilton Creamy Peach (recipe here youtu.be/D64OhiUe4f4)
• Spatula - amzn.to/1Vtq19X
• Scraper or ruler - amzn.to/1Tc5ocs
• Piping bag - amzn.to/1VqsEJy
• Coupler - amzn.to/1qSNe8E
• No. 104 Piping tip - amzn.to/1QbdMGh










