Uploaded November 2025 | Updated September 2026, 1 week ago
Strawberry and basil MargĀ
Serves 4 | Prep 10 minsĀ
Salt, to serve
1 lime, quartered
250g strawberries, hulled, thinly sliced
4 basil leaves
1tbs Coles Urban Coffee Culture Vanilla flavoured Coffee SyrupĀ
ā cup (80ml) lime juice
Ice cubes, to serveĀ
Ā½ cup (125ml) tequila
ā cup (80ml) triple sec
Basil leaves, extra, to serve
1. Place salt on a plate. Run the cut sides of the lime quarters around the rims of 4 small tumblers. Dip in salt to coat. Chill in the freezer.
2. Place half the strawberries in a jug, muddle the strawberries, basil, syrup and lime juice. Pour into a carafe, top with ice. Add tequila, triple sec and remaining strawberries. Stir until well combined.Ā
3. Pour cocktail into glasses, to serve and decorate with extra basil.Ā
Tip: To make this recipe alcohol free, omit the tequila and triple sec and top with sugar free lemonade.
Strawberry and basil MargĀ
Serves 4 | Prep 10 minsĀ
Salt, to serve
1 lime, quartered
250g strawberries, hulled, thinly sliced
4 basil leaves
1tbs Coles Urban Coffee Culture Vanilla flavoured Coffee SyrupĀ
ā cup (80ml) lime juice
Ice cubes, to serveĀ
Ā½ cup (125ml) tequila
ā cup (80ml) triple sec
Basil leaves, extra, to serve
1. Place salt on a plate. Run the cut sides of the lime quarters around the rims of 4 small tumblers. Dip in salt to coat. Chill in the freezer.
2. Place half the strawberries in a jug, muddle the strawberries, basil, syrup and lime juice. Pour into a carafe, top with ice. Add tequila, triple sec and remaining strawberries. Stir until well combined.Ā
3. Pour cocktail into glasses, to serve and decorate with extra basil.Ā
Tip: To make this recipe alcohol free, omit the tequila and triple sec and top with sugar free lemonade.
