Uploaded October 2025 | Updated September 2026, 2 weeks ago

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Chef Guillaume Sanchez joins Condé Nast Traveler to guide you through Paris’ must-try food spots. From classic French escargots at Les Enfants du Marché and the city’s best slice at RORI, to experimental Michelin Star cooking at Vaisseau, discover the flavors that define Paris’ vibrant food scene.

00:00 Intro
00:21 Les Enfants du Marché
03:31 Vaisseau
07:35 RORI

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