Uploaded June 2025 | Updated September 2026, 2 days ago
In this episode of Food Truck Trappin episode 15, we talk with the founder of 520 Wings, a Savannah native who's been cooking up success for 15 years — and counting. From opening his first location on Bull Street to launching multiple food trucks and operating inside the Enmarket Arena, his story is all about hustle, passion, and community.
V I D E O S T O W A T C H N E X T :
STREET FOOD STORIES youtube.com/playlist?list=PLmllD4tJZ24wIK9ctVS8agqZghBB47xTN
ONYX VISION NETWORK tv.onyxvision.net
Timestamps / Chapters
0:00 Street Food Stories — Cold Open
0:18 15 Years in Business, Opened on His Birthday
0:35 Starting With a Brick and Mortar on Bull Street
0:43 Expanding Into Two Food Trucks and an Arena Spot
0:55 Why He Became "A Hustler" Chasing the Money
1:13 Cooking Since Age 14 as a Hobby
1:24 Where the Name 520 Wings Really Comes From
1:45 The Sports Bar Deal That Fell Through
2:17 Growing Up on Savannah's West Side
2:25 Beach High School Alumni Support
2:52 The Hardships of Building a Food Business
3:14 The Brutal First Two Years
3:21 Why Real Estate Kept Him Afloat
3:37 The Signature Crab Fry He Created 15 Years Ago
3:55 15 Sauces, 10 of Them Homemade
4:01 What's Next: Growing Slow on Purpose
instagram.com/hoodaffairstv
facebook.com/HoodAffairsTV
tiktok.com/@hoodaffairsondemand
twitter.com/HOODAFFAIRSDVD
Hood Affairs brings you exclusive interviews, hip-hop culture, urban lifestyle stories, street documentaries, food, sports, events, and real voices from the streets. We also produce original short films, web series, and indie movie content based in real urban culture.
#FoodTruckLife #StreetFood #SouthernCuisine #Entrepreneurship #Food #streetfoodstories #CateringBusiness #FoodFestival #MobileChef #SmallBusiness #520Wings #FoodTruckLife #SavannahGA #CrabFries #EntrepreneurStory
In this episode of Food Truck Trappin episode 15, we talk with the founder of 520 Wings, a Savannah native who's been cooking up success for 15 years — and counting. From opening his first location on Bull Street to launching multiple food trucks and operating inside the Enmarket Arena, his story is all about hustle, passion, and community.
V I D E O S T O W A T C H N E X T :
STREET FOOD STORIES youtube.com/playlist?list=PLmllD4tJZ24wIK9ctVS8agqZghBB47xTN
ONYX VISION NETWORK tv.onyxvision.net
Timestamps / Chapters
0:00 Street Food Stories — Cold Open
0:18 15 Years in Business, Opened on His Birthday
0:35 Starting With a Brick and Mortar on Bull Street
0:43 Expanding Into Two Food Trucks and an Arena Spot
0:55 Why He Became "A Hustler" Chasing the Money
1:13 Cooking Since Age 14 as a Hobby
1:24 Where the Name 520 Wings Really Comes From
1:45 The Sports Bar Deal That Fell Through
2:17 Growing Up on Savannah's West Side
2:25 Beach High School Alumni Support
2:52 The Hardships of Building a Food Business
3:14 The Brutal First Two Years
3:21 Why Real Estate Kept Him Afloat
3:37 The Signature Crab Fry He Created 15 Years Ago
3:55 15 Sauces, 10 of Them Homemade
4:01 What's Next: Growing Slow on Purpose
instagram.com/hoodaffairstv
facebook.com/HoodAffairsTV
tiktok.com/@hoodaffairsondemand
twitter.com/HOODAFFAIRSDVD
Hood Affairs brings you exclusive interviews, hip-hop culture, urban lifestyle stories, street documentaries, food, sports, events, and real voices from the streets. We also produce original short films, web series, and indie movie content based in real urban culture.
#FoodTruckLife #StreetFood #SouthernCuisine #Entrepreneurship #Food #streetfoodstories #CateringBusiness #FoodFestival #MobileChef #SmallBusiness #520Wings #FoodTruckLife #SavannahGA #CrabFries #EntrepreneurStory
