Uploaded March 2026 | Updated September 2026, 2 weeks ago

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Wild olives (Olea europaea sylvestris), or acebuche, are small, drought-tolerant, thorny trees known as the ancestors of cultivated olive trees. They feature smaller leaves and fruits, lower oil content (8-10%), and high genetic diversity. These trees thrive in Mediterranean climates,, providing high-quality oil and ecological benefits like soil stabilization.

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