PBS Food | Why We Should All Eat More Kelp | Kelp and Crab Cakes 🦀 | Hope in the Water @PBSFood | Uploaded 2 months ago | Updated 3 minutes ago
Watch more: to.pbs.org/44p817E | #HopeInTheWaterPBS

Explore the waters of the Prince William Sound alongside ocean farmers as they gather kelp for crafting nutritious kelp cakes. This eco-friendly method not only promotes biodiversity but also provides a fast, economical, flavorful, and nutrient-packed meal for Alaska's indigenous communities.

Made possible by viewers like you. Support your local PBS station: pbs.org/donate

Enjoy full episodes of your favorite PBS shows anytime, anywhere with the free PBS App: to.pbs.org/2QbtzhR

#kelp #seafood #seaweed

Hope in the Water
From Emmy Award producer Andrew Zimmern, in collaboration with multi-award-winner and storytelling visionary David E. Kelley, Hope in the Water explores the groundbreaking work of dedicated fishers, aqua farmers, and scientists who are attempting what was once thought impossible: harvesting aquatic species to feed our growing planet while saving our oceans. Now streaming on YouTube, pbs.org and the PBS app: to.pbs.org/44p817E