Technicality | Why is Chocolate Shiny? (feat. Draw Curiosity) @technicality | Uploaded August 2017 | Updated October 2024, 3 hours ago.
SUPPORT ME ON PATREON: Patreon.com/Technicality
SUBSCRIBE TO INÉS: youtube.com/DrawCuriosity
SUBSCRIBE: bit.ly/Subscribe2Technicality
TWEET THIS EPISODE: http://ctt.ec/3SV_0
PREVIOUS EPISODE: youtube.com/watch?v=lVbUWX-e3yE
Lots of chocolate was eaten in the making of this video. Lots. Of. Chocolate.
PATRON ME: Patreon.com/Technicality
WEBSITE ME: TechnicalityStudios.com
TWEET ME: Twitter.com/alexunickel
INSTAGRAM ME: Instagram.com/alexunickel
SNAPCHAT ME: Snapchat.com/add/alexunickel
REDDITIFY ME: Reddit.com/r/Technicality
EMAIL ME: aunickel@gmail.com
Hope you enjoyed the Science of Chocolate and the Chemistry of Chocolate!
Thanks to Dale Son, Dave Bell, Emma Hollen (@EmmaDeGeekme), Fredrik Østrem, Gerhard Blab, Hermes Higashino, Irina Mendenhall, Joost Lawerman, Kevin McKain, Nick Booth, Olle Kelderman, PlayTheMind, Rene Miklas, Ryan Fowler-Hughes (@dat1gui69), Spruce Campbell, Trygve Vea, and Jonathan for supporting me on Patreon.
Also special thanks to The Glasses Kid for helping with research and filming and the ChocoMuseo in Cusco, Peru. Check out their website! chocomuseo.com
LINK TO FULL END SCREEN BLIPPER*: youtube.com/watch?v=93lrosBEW-Q
Ssssshh here is a version where Lin-Manuel Miranda sings it: youtube.com/watch?v=DnOUgFjs9sg
*A Blipper is that quick little thing right before I go into the end screen. In this case, it is the clip of Shiny from Moana.
MUSIC:
Moon Men by Jake Chudnow (A.K.A. "The Vsauce Music"): youtube.com/watch?v=TN25ghkfgQA
tbh Jake Chudnow is awesome.
WORKS CITED:
compoundchem.com/2014/04/19/the-polymorphs-of-chocolate
issuu.com/alainschneider/docs/3b.chocomuseo_factory
yalescientific.org/thescope/2017/02/the-science-behind-chocolate
acselementsofchocolate.typepad.com/elements_of_chocolate/TEMPERINGCHOCOLATE.html
youtube.com/watch?v=ZtMfiWDQHT8
sciencedaily.com/terms/crystal_structure.htm
chocomuseo.com/english/press-web
en.wikipedia.org/wiki/Chocolate
en.wikipedia.org/wiki/Polymorphism_(materials_science)
dictionary.com/browse/winnowing
springfieldspringfield.co.uk/view_episode_scripts.php?tv-show=brooklyn-nine-nine&episode=s03e04
youtube.com/watch?v=CltsqNyVyE8
cc.com/video-clips/2vzxrg/stand-up-brian-regan--politics
dictionary.com/browse/poly-
dictionary.com/browse/-morph?s=t
en.wikipedia.org/wiki/Chocolate_bloom
sciencekidsathome.com/science_topics/what_are_crystals.html
sciencebuddies.org/science-fair-projects/project-ideas/FoodSci_p038/cooking-food-science/tempering-chocolate
thrillist.com/eat/nation/can-i-eat-the-white-stuff-on-old-chocolate
chocolatealchemy.com/conching-and-refining
chemistryviews.org/details/ezine/808827/Chocolate__The_Noblest_Polymorphism_II.html
theguardian.com/lifeandstyle/2011/apr/15/how-why-temper-chocolate
Made with love by Alex Nickel.
//Technicality Episode 56//
SUPPORT ME ON PATREON: Patreon.com/Technicality
SUBSCRIBE TO INÉS: youtube.com/DrawCuriosity
SUBSCRIBE: bit.ly/Subscribe2Technicality
TWEET THIS EPISODE: http://ctt.ec/3SV_0
PREVIOUS EPISODE: youtube.com/watch?v=lVbUWX-e3yE
Lots of chocolate was eaten in the making of this video. Lots. Of. Chocolate.
PATRON ME: Patreon.com/Technicality
WEBSITE ME: TechnicalityStudios.com
TWEET ME: Twitter.com/alexunickel
INSTAGRAM ME: Instagram.com/alexunickel
SNAPCHAT ME: Snapchat.com/add/alexunickel
REDDITIFY ME: Reddit.com/r/Technicality
EMAIL ME: aunickel@gmail.com
Hope you enjoyed the Science of Chocolate and the Chemistry of Chocolate!
Thanks to Dale Son, Dave Bell, Emma Hollen (@EmmaDeGeekme), Fredrik Østrem, Gerhard Blab, Hermes Higashino, Irina Mendenhall, Joost Lawerman, Kevin McKain, Nick Booth, Olle Kelderman, PlayTheMind, Rene Miklas, Ryan Fowler-Hughes (@dat1gui69), Spruce Campbell, Trygve Vea, and Jonathan for supporting me on Patreon.
Also special thanks to The Glasses Kid for helping with research and filming and the ChocoMuseo in Cusco, Peru. Check out their website! chocomuseo.com
LINK TO FULL END SCREEN BLIPPER*: youtube.com/watch?v=93lrosBEW-Q
Ssssshh here is a version where Lin-Manuel Miranda sings it: youtube.com/watch?v=DnOUgFjs9sg
*A Blipper is that quick little thing right before I go into the end screen. In this case, it is the clip of Shiny from Moana.
MUSIC:
Moon Men by Jake Chudnow (A.K.A. "The Vsauce Music"): youtube.com/watch?v=TN25ghkfgQA
tbh Jake Chudnow is awesome.
WORKS CITED:
compoundchem.com/2014/04/19/the-polymorphs-of-chocolate
issuu.com/alainschneider/docs/3b.chocomuseo_factory
yalescientific.org/thescope/2017/02/the-science-behind-chocolate
acselementsofchocolate.typepad.com/elements_of_chocolate/TEMPERINGCHOCOLATE.html
youtube.com/watch?v=ZtMfiWDQHT8
sciencedaily.com/terms/crystal_structure.htm
chocomuseo.com/english/press-web
en.wikipedia.org/wiki/Chocolate
en.wikipedia.org/wiki/Polymorphism_(materials_science)
dictionary.com/browse/winnowing
springfieldspringfield.co.uk/view_episode_scripts.php?tv-show=brooklyn-nine-nine&episode=s03e04
youtube.com/watch?v=CltsqNyVyE8
cc.com/video-clips/2vzxrg/stand-up-brian-regan--politics
dictionary.com/browse/poly-
dictionary.com/browse/-morph?s=t
en.wikipedia.org/wiki/Chocolate_bloom
sciencekidsathome.com/science_topics/what_are_crystals.html
sciencebuddies.org/science-fair-projects/project-ideas/FoodSci_p038/cooking-food-science/tempering-chocolate
thrillist.com/eat/nation/can-i-eat-the-white-stuff-on-old-chocolate
chocolatealchemy.com/conching-and-refining
chemistryviews.org/details/ezine/808827/Chocolate__The_Noblest_Polymorphism_II.html
theguardian.com/lifeandstyle/2011/apr/15/how-why-temper-chocolate
Made with love by Alex Nickel.
//Technicality Episode 56//
