Uploaded June 2024 | Updated September 2026, 3 weeks ago
Try Rocket Money for free! rocketmoney.com/anderserickson
Today we're making white sangria! This is an easy recipe to throw together before your next summer party, and everyone will love it. Sangria is something people like to experiment with because it's so forgiving. This recipe is easy to scale up or down depending on the size of your get-together, will be a crowd pleaser! Cheers!
Get your bottles at House of Bitter Bear 👉 houseofbitterbear.com
Try my grenadine & falernum 👉 gatherandset.com/collections/cocktail-syrups/products/anders-bar-cart-essentials-grenadine-falernum
Don’t forget the merch! 👉 gatherandset.com/collections/anders-erickson-collection
Join us on Patreon 👉 patreon.com/anderserickson
My newsletter: anderserickson.com
Video/editing/illustrations by Azusa Inaba 🎥 🎨
TIME STAMPS
Intro: 0:00
Rocket Money: 0:32
Sangria: 1:45
The Booze: 3:40
The Recipe: 5:43
Sips & Sign Off: 9:45
THE WHITE SANGRIA RECIPE 5:43
1/2 peach, sliced
1/2 lemon, sliced
4-5 strawberries, sliced
3 oz (1/3 cup or 90 ml) semi-rich simple syrup (1.5:1 sugar:water)
4 oz (1/2 cup or 120 ml) fresh lemon juice
4 oz (1/2 cup or 120 ml) Giffard Orchard Apricot Liqueur
6 oz (3/4 cup or 180 ml) Valdespino "Ynocente" Fino Sherry
1 bottle (750 ml) Abellio Albariño (or any dry white wine)
OPTIONAL: Top each glass with a splash of soda water
SCALED BACK VERSION (serves 1-2)
2 peach slices
2 lemon slices
1-2 strawberries, sliced
3/4 oz (22.5 ml) semi-rich simple syrup (1.5:1 sugar:water)
1 oz (30 ml) fresh lemon juice
1 oz (30 ml) Giffard Orchard Apricot Liqueur
1.5 oz (30 ml) Valdespino "Ynocente" Fino Sherry
6 oz (180 ml) Abellio Albariño (or any dry white wine)
OPTIONAL: Top with a splash of soda water
THE TOOLS
To The Bar Mat: https://rb.gy/ds3osd
My workhorse double jigger: amzn.to/3lmmKrK
My syrup carafe: amzn.to/3iezKkZ
My citrus bottles: amzn.to/3BScssO
As an Amazon Associate I earn from qualifying purchases. I get commissions for purchases made through links in this post.
Special thanks to our top-tier patrons:
Adam Greetis
Jacob Swain
Brandon Carey
Randy Calegari
Michael Cooney
Matthew Crowley
Kevin
Dzomery
Derek Patstone
Rick Turoczy
Silverio
Al Gailey
Joshua Penley
Sheri Muilenburg
Connie & Rob Chapin
Chris Roberts
Howard Pollack
Bruce Stark
Brian Gordon
David Byrne
Nate
Randall Randall
Nick
Liana Kangas
D Pilaitis
Silas Hale
Filip Sodic
Randall Gerdes
Follow Me:
Instagram: instagram.com/anderserickson
Twitter: twitter.com/anderserickson_
Facebook: facebook.com/andersericksoncocktails
Send stuff to:
Anders Erickson
PO Box 248
Baileys Harbor, WI 54202
00:00 Intro
00:32 Rocket Money
01:45 Sangria
03:40 The Booze
05:43 The Recipe
09:45 Sips & Sign Off
#rocketmoney #personalfinance
Try Rocket Money for free! rocketmoney.com/anderserickson
Today we're making white sangria! This is an easy recipe to throw together before your next summer party, and everyone will love it. Sangria is something people like to experiment with because it's so forgiving. This recipe is easy to scale up or down depending on the size of your get-together, will be a crowd pleaser! Cheers!
Get your bottles at House of Bitter Bear 👉 houseofbitterbear.com
Try my grenadine & falernum 👉 gatherandset.com/collections/cocktail-syrups/products/anders-bar-cart-essentials-grenadine-falernum
Don’t forget the merch! 👉 gatherandset.com/collections/anders-erickson-collection
Join us on Patreon 👉 patreon.com/anderserickson
My newsletter: anderserickson.com
Video/editing/illustrations by Azusa Inaba 🎥 🎨
TIME STAMPS
Intro: 0:00
Rocket Money: 0:32
Sangria: 1:45
The Booze: 3:40
The Recipe: 5:43
Sips & Sign Off: 9:45
THE WHITE SANGRIA RECIPE 5:43
1/2 peach, sliced
1/2 lemon, sliced
4-5 strawberries, sliced
3 oz (1/3 cup or 90 ml) semi-rich simple syrup (1.5:1 sugar:water)
4 oz (1/2 cup or 120 ml) fresh lemon juice
4 oz (1/2 cup or 120 ml) Giffard Orchard Apricot Liqueur
6 oz (3/4 cup or 180 ml) Valdespino "Ynocente" Fino Sherry
1 bottle (750 ml) Abellio Albariño (or any dry white wine)
OPTIONAL: Top each glass with a splash of soda water
SCALED BACK VERSION (serves 1-2)
2 peach slices
2 lemon slices
1-2 strawberries, sliced
3/4 oz (22.5 ml) semi-rich simple syrup (1.5:1 sugar:water)
1 oz (30 ml) fresh lemon juice
1 oz (30 ml) Giffard Orchard Apricot Liqueur
1.5 oz (30 ml) Valdespino "Ynocente" Fino Sherry
6 oz (180 ml) Abellio Albariño (or any dry white wine)
OPTIONAL: Top with a splash of soda water
THE TOOLS
To The Bar Mat: https://rb.gy/ds3osd
My workhorse double jigger: amzn.to/3lmmKrK
My syrup carafe: amzn.to/3iezKkZ
My citrus bottles: amzn.to/3BScssO
As an Amazon Associate I earn from qualifying purchases. I get commissions for purchases made through links in this post.
Special thanks to our top-tier patrons:
Adam Greetis
Jacob Swain
Brandon Carey
Randy Calegari
Michael Cooney
Matthew Crowley
Kevin
Dzomery
Derek Patstone
Rick Turoczy
Silverio
Al Gailey
Joshua Penley
Sheri Muilenburg
Connie & Rob Chapin
Chris Roberts
Howard Pollack
Bruce Stark
Brian Gordon
David Byrne
Nate
Randall Randall
Nick
Liana Kangas
D Pilaitis
Silas Hale
Filip Sodic
Randall Gerdes
Follow Me:
Instagram: instagram.com/anderserickson
Twitter: twitter.com/anderserickson_
Facebook: facebook.com/andersericksoncocktails
Send stuff to:
Anders Erickson
PO Box 248
Baileys Harbor, WI 54202
00:00 Intro
00:32 Rocket Money
01:45 Sangria
03:40 The Booze
05:43 The Recipe
09:45 Sips & Sign Off
#rocketmoney #personalfinance
