VICE Asia | Went From Being a Customer to Cook in 24 Hours at a Legendary HK Diner | 24 Hour Intern @VICEAsia | Uploaded April 2023 | Updated October 2024, 6 days ago.
Our boy Aaron interns at a famed Hong Kong diner as he navigates the mysterious (and delicious) contours of HK's Cha Chaan Teng culture. He rotates between roles, navigating between peak-hour service chaos and the joint’s legendary kitchen secrets. While testing his hand in the kitchen, and working with diners, our intern pushes his limits - does he have what it takes to join the 'CCT' crew?
Presenting, 24 Hour Intern: an unfiltered, behind the scenes dive into Hong Kong's best known art, culture and culinary properties.
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Our boy Aaron interns at a famed Hong Kong diner as he navigates the mysterious (and delicious) contours of HK's Cha Chaan Teng culture. He rotates between roles, navigating between peak-hour service chaos and the joint’s legendary kitchen secrets. While testing his hand in the kitchen, and working with diners, our intern pushes his limits - does he have what it takes to join the 'CCT' crew?
Presenting, 24 Hour Intern: an unfiltered, behind the scenes dive into Hong Kong's best known art, culture and culinary properties.
Click here to SUBSCRIBE to VICE Asia: bit.ly/2LhqAR9
Connect with VICE Asia:
Check out our full video catalog: bit.ly/2P3Y0pv
Videos, daily editorial and more: vice.com/en_asia
More videos from the VICE network: fb.com/viceasia/videos
Like VICE Asia on Facebook: fb.com/viceasia
Follow VICE Asia on Twitter: twitter.com/viceasia
Follow us on Instagram: instagram.com/viceasia