We Finally Have Our Own Barrel [Breezeway Barrel Recipe] @BreezewayCocktailHour
We Finally Have Our Own Barrel [Breezeway Barrel Recipe]  @BreezewayCocktailHour
Uploaded August 2024 | Updated September 2026, 6 days ago
The Breezeway has finally joined the ranks of so many legendary bars to it's own barrel.

👉 Free cocktails: youtube.com/@BreezewayCocktailHour?sub_confirmation=1

To make the the drink in the video:
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1oz Lime Juice
1oz Orange Juice
1/2oz Grapefruit Juice
1/2oz Passionola Syrup (sub passion fruit syrup)
3/4oz Honey Syrup
1/2oz Orgeat
1/4oz Falernum
2oz Hamilton Breezeway Blend
1oz Hamilton Demerara Rum
1oz Soda Water
2 dashes Angostura Bitters

Pour ingredients into mixing tin saving the soda water for the last step. Mix on high with two scoops of pebble ice. Add the soda water to the Barrel. Pour unstrained into your Breezeway Barrel by Tiki Farm®.

Garnish with a purple orchid, a bunch of mint, and an orange slice oriented along the back wall of the mug. Place two pineapple leaves behind the slice. Dust with powdered sugar.
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More rum info here: youtube.com/@BreezewayCocktailHour?sub_confirmation=1

BUY the Breezeway Barrel: thehulagirls.bigcartel.com

THANK YOU to our main sponsor, Tiki Farm, for their continued support.
Go to TikiFarm.com to see what new stuff they've been working on!
VISIT Tiki Farm on IG @tikifarm

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Theme music by the Black Flamingos, courtesy of Hi-Tide Recordings
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We Finally Have Our Own Barrel [Breezeway Barrel Recipe]

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