Vietnamese Sweet and Sour Soup / Sour Soup with Fish (Canh Chua Ca) @RunAwayRice
Vietnamese Sweet and Sour Soup / Sour Soup with Fish (Canh Chua Ca)  @RunAwayRice
Uploaded October 2014 | Updated September 2026, 1 day ago
Comfort Food Part 1: A classic Viet dish, this delicious soup has abundant vegetables, hearty fish and fragrant, fresh herbs. Learn what ingredient gives this soup its unique tartness. Stay tuned for next week's follow-up dish!

Written recipe: runawayrice.com/main-dishes/sour-soup-fish-canh-chua-ca

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Ingredients:

1 lb swai fillet (or any fish of your choice)
1 Tbsp fish sauce
1/8 tsp ground black pepper

4 garlic cloves
1 Tbsp vegetable oil

6 oz okra
8 oz pineapple chunks
2 small tomatoes
4 oz elephant ear steam
6 oz bean sprouts
6-8 sprigs rice paddy herb
6-8 sprigs sawtooth herb
6 cups chicken stock youtu.be/7PB569XoD-Y
1 Tbsp sugar
2 Tbsp fish sauce
1/8 tsp ground black pepper
3 oz wet tamarind
1 cup hot water

Yields: 6-8 servings

Nguyên liệu:

450 g cá trê fillet (hay tùy ý thích)
1 m. canh nước mắm
1/8 m. cà phê tiêu xay

90 g me
240 ml nước nóng

4 tép tỏi
1 m. canh dầu ăn
100 g đậu bắp
300 g khóm hộp
2 trái cà chua nhỏ
1 bẹ bạc hà nhỏ
100 g giá
6-8 cọng ngổ ôm
6-8 lá ngò gai
1.5 L nước lèo gà
1 m. canh đường
2 m. canh nước mắm
1/8 m. cà phê tiêu xay

Cho: 6-8 phần ăn

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Vietnamese Sweet and Sour Soup / Sour Soup with Fish (Canh Chua Ca)

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