Uploaded August 2022 | Updated September 2026, 2 hours ago

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Uncle Roger roasted my Yangzhou fried rice video so I invited him into my kitchen to try my Yuenyeung fried rice!

Yuenyeung fried rice is a two-tone mixture of egg fried rice topped with a while prawn "sauce" and a red chicken "sauce". Popular in Hong Kong cha cha chaan teng cafes, it's a simple dish with lots of flavour.

0:00 Introduction
0:40 Ingredients for Sauce and Marinades
2:30 What is Yuenyeung?
3:19 The Importance of Starch
5:51 Cooking the Sauces
7:35 WELCOME UNCLE ROGER
11:33 Cooking the Egg Fried Rice
12:30 Tasting

Here's the full recipe: adamliaw.com/recipe/yuenyeung-fried-rice
Follow me on Instagram for more recipes: instagram.com/adamliaw