Uploaded April 2015 | Updated September 2026, 2 hours ago
cathyhacooks.com/blog/2014/11/6/mixed-mint-and-tofu-salad-goi-rau-thom-dau-hu
Ingredients:
1 lb of tofu cubes, lightly fried (store-bought from Asian market), quarter them
1 head of leafy green lettuce, chopped
2 handful of bean sprouts
3-4 bunches of various mints of your choice
1 tbs of roasted sesame seeds
2 tbs of fried shallot
Saute the tofu with:
1/2 white onion, diced
1 small knob of fresh ginger, diced
1 tbs of cooking oil
2 tbs of soy sauce
1 tbs mirin
1 tbs hoisin sauce
1 dash of sugar
1 tbs of roasted sesame seed
Hi there! This is a delicious vegetarian recipe that everyone loves, even the meat-eaters. Have a wonderful day - Cathy
My blog - cathyhacooks.com
CathyhaCooks on Instagram
instagram.com/cathyhacooks
cathyhacooks.com/blog/2014/11/6/mixed-mint-and-tofu-salad-goi-rau-thom-dau-hu
Ingredients:
1 lb of tofu cubes, lightly fried (store-bought from Asian market), quarter them
1 head of leafy green lettuce, chopped
2 handful of bean sprouts
3-4 bunches of various mints of your choice
1 tbs of roasted sesame seeds
2 tbs of fried shallot
Saute the tofu with:
1/2 white onion, diced
1 small knob of fresh ginger, diced
1 tbs of cooking oil
2 tbs of soy sauce
1 tbs mirin
1 tbs hoisin sauce
1 dash of sugar
1 tbs of roasted sesame seed
Hi there! This is a delicious vegetarian recipe that everyone loves, even the meat-eaters. Have a wonderful day - Cathy
My blog - cathyhacooks.com
CathyhaCooks on Instagram
instagram.com/cathyhacooks










