Mussels with Basil/Chem Chep Xao La Que @CathyHacookingexpress
Mussels with Basil/Chem Chep Xao La Que  @CathyHacookingexpress
Uploaded January 2017 | Updated September 2026, 2 hours ago
Hi there! This is an easy and delicious dish to accompany the steamed rice. It cooks in a few minutes and will please anyone who loves mussels. Enjoy!

Ingredients:
2 lbs of green New Zealand mussels, thawed
1 bunch of fresh basil
3-4 stalks of green onion, cut into 3-inch pieces
6-8 garlic cloves, minced
4 tbs of fish sauce
2 tbs of dark soy sauce or Vietnamese caramel
1 tbs of sugar
1 tbs of dried pepper flakes

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Cathy Ha |

Mussels with Basil/Chem Chep Xao La Que

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