Uploaded May 2025 | Updated September 2026, 2 days ago
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I made Julia Child’s “The Glorious” — a flourless chocolate cake that’s rich, dense, and rich and dense and not light. From Mastering the Art of French Cooking, Volume II. I'ver truly never had a cake like this before - I don't even know what else to say,
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🍫 Julia Child’s Le Glorieux – The Glorious Flourless Chocolate Cake
7 oz (200g) semisweet chocolate
2 oz (55g) unsweetened chocolate
1/4 cup (60ml) orange liqueur
Grated zest of 1 orange
16 tablespoons (225g) unsalted butter, cut into small pieces
5 large eggs
1 cup (200g) granulated sugar
1 teaspoon pure vanilla extract
1 cup (120g) corn starch
For the Glaze (x2 for me)
3 oz (85g) semisweet chocolate
1/2 oz (15g) unsweetened chocolate
3 tablespoons (45ml) orange liqueur
4 to 5 tablespoons (60–75g) unsalted butter, cut into small pieces
Thanks to Helix Sleep for sponsoring. Check out their Memorial Day Exclusive Partner Offer - 27% Off Sitewide + Free Bedding Bundle with any Luxe or Elite Mattress Order when you visit helixsleep.com/antichef
I made Julia Child’s “The Glorious” — a flourless chocolate cake that’s rich, dense, and rich and dense and not light. From Mastering the Art of French Cooking, Volume II. I'ver truly never had a cake like this before - I don't even know what else to say,
Support the Channel
Patreon → patreon.com/antichef
Follow Me On
Instagram → instagram.com/antichefjamie
#juliachild #jamieandjulia #cake #antichef
🍫 Julia Child’s Le Glorieux – The Glorious Flourless Chocolate Cake
7 oz (200g) semisweet chocolate
2 oz (55g) unsweetened chocolate
1/4 cup (60ml) orange liqueur
Grated zest of 1 orange
16 tablespoons (225g) unsalted butter, cut into small pieces
5 large eggs
1 cup (200g) granulated sugar
1 teaspoon pure vanilla extract
1 cup (120g) corn starch
For the Glaze (x2 for me)
3 oz (85g) semisweet chocolate
1/2 oz (15g) unsweetened chocolate
3 tablespoons (45ml) orange liqueur
4 to 5 tablespoons (60–75g) unsalted butter, cut into small pieces










