Uploaded May 2026 | Updated September 2026, 3 weeks ago
Chef Michael Vignola of The Eighty Six shares an honest look at the reality of being a chef. From the sacrifices of nights, weekends, and holidays to balancing family life and the demands of restaurant culture.
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ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
Chef Michael Vignola of The Eighty Six shares an honest look at the reality of being a chef. From the sacrifices of nights, weekends, and holidays to balancing family life and the demands of restaurant culture.
Want Bon Appétit shirts, hats and more? shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo
Still haven’t subscribed to Bon Appétit on YouTube? ►► bit.ly/1TLeyPn
Want more Bon Appétit in your life? Subscribe to the magazine! bit.ly/313UWRu
ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
