Jacob Burton | The Science Behind Pressure Frying @JacobBurton | Uploaded March 2015 | Updated October 2024, 1 hour ago.
Ever wonder how fried chicken joints like KFC, Chick-fil-A, and Popeyes get a tender and juicy product every single time? Their secrete lies in the use of a specialty piece of equipment called a pressure fryer. In this video will go over how the pressure fryer was invented, how it works, and the science behind it's amazing results.

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