Uploaded August 2026 | Updated September 2026, 2 weeks ago

---

Download the FREE Upside App here yt.link/K9sGHBe and use code CookingShow to get an extra $10 Bonus on your first purchase. Thank you Upside for sponsoring this video!

The most famous orange sauce in Italy is not vodka sauce.

At first glance, Paccheri alla Vittorio looks exactly like a classic vodka sauce. It has the same silky texture, the same vibrant orange color, and the same glossy finish. But there is no vodka, no cream, and no tomato paste. Instead, this legendary recipe from Da Vittorio in Bergamo gets its richness from a blend of tomatoes, olive oil, butter, Parmigiano Reggiano, and one of the most satisfying tableside finishes you'll ever see.

In this video, I'll show you how to recreate this three Michelin star pasta at home, from blending multiple varieties of tomatoes into a naturally creamy sauce to finishing the pasta with classic Italian mantecatura for that signature velvety texture.

If you love Italian pasta, tomato sauce, or vodka sauce, this is one recipe you need to add to your repertoire.

PATREON:
goo.gl/5Nr1oB

RECIPE
notanothercookingshow.tv/recipes
(Website Design by: kristasdesignstudio.com/)

HATE LESS COOK MORE HOODIE
teespring.com/stores/notanothercookingshow

________________________________________________________________
INSTAGRAM:
instagram.com/thefoodfreakk
FACEBOOK:
facebook.com/notanothercookingshow
TWITTER:
twitter.com/thefoodfreak

#italianpasta #vodkasauce #pastarecipe