Uploaded February 2026 | Updated September 2026, 2 weeks ago

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These Breakfast Pinwheels are the next breakfast treat!

CJ is taking all the best breakast meats, eggs and cheese, then rolling them up into a flaky crusty pinwheels!

What are you adding to these pinwheels?

What you’ll need:
-Pie crust.
-Scrambled eggs.
-Diced cooked bacon.
-Cooked breakfast sausage.
-Diced deli ham.
-Shredded cheddar jack cheese.
-Butter
-Maple syrup.

How to make them:
Roll out the pie crust and brush some melted butter on it.
Sprinkle the cheese around the crust.
Add the eggs and meats to the crust.
Roll up the crust and cut into 1-2 inch slices.
Place the slices into a greased muffin tin.
Mix the maple sryup with the rest of the melted butter and brush over the top of the pinwheels.
Throw the tin into a 400F oven for 15-20 minutes, until golden brown and the crust is cooked through.
Remove from the tin, serve and enjoy!

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