Uploaded July 2025 | Updated September 2026, 2 weeks ago
Is this the Best broth Ever Made? I think it's the best broth you can buy!
I’ve cooked on everything—open flame, gas, wood-fired grills… but this dang induction burner. Humbled me real quick. No flame. No feedback. Except from Frankie, the Queen Black Lab, Sous Chef.
If you’re new to plant-based cooking, feeling overwhelmed, or just working with gear that isn’t ideal—you’re not alone. This video’s about showing up anyway, working with what you’ve got, and building confidence one imperfect dish at a time.
Special thanks to tworivermushroom.com
sponsoring this episode —seriously bangin' broth that’s now a staple in my kitchen.
HUGE shoutout to the amazing team at jackpotk9.com
Their support’s been a game-changer and we are grateful.
And we have a new website dereksarno.com sign up for the newsletter and some day we'll send one out with writing and pictures. Very exciting.
Cheers,
D & F & G
Is this the Best broth Ever Made? I think it's the best broth you can buy!
I’ve cooked on everything—open flame, gas, wood-fired grills… but this dang induction burner. Humbled me real quick. No flame. No feedback. Except from Frankie, the Queen Black Lab, Sous Chef.
If you’re new to plant-based cooking, feeling overwhelmed, or just working with gear that isn’t ideal—you’re not alone. This video’s about showing up anyway, working with what you’ve got, and building confidence one imperfect dish at a time.
Special thanks to tworivermushroom.com
sponsoring this episode —seriously bangin' broth that’s now a staple in my kitchen.
HUGE shoutout to the amazing team at jackpotk9.com
Their support’s been a game-changer and we are grateful.
And we have a new website dereksarno.com sign up for the newsletter and some day we'll send one out with writing and pictures. Very exciting.
Cheers,
D & F & G
