Uploaded March 2023 | Updated September 2026, 1 hour ago

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Today we got the hottest version of jalapeño popper. The Texas Twinkie is a boated and seeded jalapeño stuffed with mix of cream cheese and chopped brisket. Wrap that in bacon and cook Vortex style on Weber 22 kettle for 20 to 25 mins.
Ingredients:
10 jalapeños
8oz cream cheese
5oz smoked chopped brisket
10 slices thin bacon
To make more just multiple ingredients