Uploaded December 2017 | Updated September 2026, 5 hours ago

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Swedish Horseshoes
300g flour
200ml sugar
200g refrigerator cold butter
1 1/2 TBSP pale syrup, golden syrup or corn syrup
1/2 tsp cardamom
2 tsp cinnamon
2 tsp baking soda

mix flour and sugar, mix in butter with fingertips. Add other ingredients and work into a dough. roll into narrow lengths and cut into 8cm pieces. bend into horseshoe shape and flatten with a fork. bake in a preheated 400 F oven for 7 minutes or until slightly golden brown. cool on a wire rack.

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