Uploaded February 2021 | Updated September 2026, 3 weeks ago

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This recipe is simple, yeast-free, and pretty much fail-proof! Buckwheat soda bread is low in fat and high in fiber and makes for a great breakfast or snack.
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🍽 Ingredients (1 loaf)
1 ½ cup all-purpose flour
1 ½ cups whole wheat pastry flour
1 cup buckwheat flour
1 ½ teaspoons baking soda
1 teaspoon kosher salt
1 ½ cups buttermilk
1 egg, beaten
1 teaspoon honey
Optional: flakey salt to sprinkle on top

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Thanks for watching!

Abbie

#chefabbiegellman #buckwheatbread #glutenfree