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Silicon Valley Health Institute | Stroke Risk Prevention - Steven Blake, ScD (Oct 2016) @SiliconValleyHealthInstitute | Uploaded November 2016 | Updated October 2024, 1 day ago.
"Stroke Risk Prevention" is a presentation by Steven Blake, ScD that took place on October 20, 2016 at Silicon Valley Health Institute, Palo Alto, CA.


Steve Blake, ScD is faculty nutritional biochemist at Hawaii Pacific Neuroscience. He has offered many classes at the University of Hawaii. He has designed the Hawaii Dementia Prevention Trial, a clinical study at the Hawaii Alzheimer’s Disease Center. He is personally involved in conducting this clinical trial using dietary changes and with nutrients found in his targeted nutritional supplement Brain and Body Food.Steve Blake is author of the 2008 McGraw-Hill college textbook Vitamins and Minerals Demystified. He is also the author of How NOT to get a Heart Attack, Arthritis Relief, A Nutritional Approach to Alzheimer’s Disease, and Understanding Fats and Oils. He has written Mosby’s Alternative Remedies and is co-author of Mosby’s Drug Guide for Nurses, 4th edition. Steve Blake authored the Diet Doctor, software for analyzing dietary nutrients. This software allows detailed analysis of your dietary fats, tocopherols, carotenoids, and many other nutrients. He has also maintained one of the world’s largest databases of plants used medicinally, called the Herb Doctors. Steve Blake studies scientific research on the connections between food and disease. He sees himself as a translator of the medical literature into understandable, science- based language. Steve Blake attended the University of California. He is a research specialist in nutritional biochemistry. He lives on a solar-powered, organic farm on Maui with his wife Catherine.


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Stroke Risk Prevention - Steven Blake, ScD (Oct 2016) @SiliconValleyHealthInstitute

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