Uploaded November 2018 | Updated September 2026, 1 week ago
I show you how to make homemade beef jerky on the Big Chief electric smoker. The recipe is in the description below.
T-ROY's Homemade Beef Jerky Recipe
2 lbs Beef Eye of Round sliced 1/4 inch thick
1 cup Dr Pepper
1/4 cup Soy Sauce
1/4 cup Water
2 Tbsp Brown Sugar
1 Tbsp Red Pepper Flakes
2 tsp Black Pepper
1/2 tsp Lawry's Season Salt
1/2 tsp Garlic Powder
1/2 tsp Onion Powder
1/4 tsp Srirachi seasoning powder
Note:
If cooking jerky in your oven or dehydrator, add a capful of concentrated liquid smoke flavoring into the marinade!
Combine all ingredients into a marinating bag or container.
Marinate in fridge for 24 hours.
Remove jerky slices from marinade and dry both sides of each slice.
Place jerky slices into your smoker and cook for approximately 5 hours or until jerky is done to your liking.
====================================================
Amazon Store for T-ROY COOKS
amazon.com/shop/t-roycooks
Big Chief Front Load Smoker
amzn.to/2B9JxDc
=============================================
Click here if you are interested in supporting T-ROY COOKS
paypal.me/TroyCooks
Thank you very much for the support!!!
==============================================
Follow T-ROY COOKS on Social Media:
Facebook:
facebook.com/TroyCooksGoodFood
Twitter:
twitter.com/T_ROY_COOKS
Instagram:
instagram.com/troy_cooks
Website:
TroyCooks.com
Music:
T-ROY COOKS Theme song and Outro are owned & Copyrighted by Troy Smith. Use is forbidden without prior consent from Troy Smith.
Written by: Troy Smith and Nick Tornatore
Performed by: Nick Tornatore
DISCLAIMER: This video description contains some affiliate links, which means that if you click on one of the product links and buy, I will receive a small commission. This helps support T-ROY COOKS and allows me to continue to make videos like this. Thank you for the support!
I show you how to make homemade beef jerky on the Big Chief electric smoker. The recipe is in the description below.
T-ROY's Homemade Beef Jerky Recipe
2 lbs Beef Eye of Round sliced 1/4 inch thick
1 cup Dr Pepper
1/4 cup Soy Sauce
1/4 cup Water
2 Tbsp Brown Sugar
1 Tbsp Red Pepper Flakes
2 tsp Black Pepper
1/2 tsp Lawry's Season Salt
1/2 tsp Garlic Powder
1/2 tsp Onion Powder
1/4 tsp Srirachi seasoning powder
Note:
If cooking jerky in your oven or dehydrator, add a capful of concentrated liquid smoke flavoring into the marinade!
Combine all ingredients into a marinating bag or container.
Marinate in fridge for 24 hours.
Remove jerky slices from marinade and dry both sides of each slice.
Place jerky slices into your smoker and cook for approximately 5 hours or until jerky is done to your liking.
====================================================
Amazon Store for T-ROY COOKS
amazon.com/shop/t-roycooks
Big Chief Front Load Smoker
amzn.to/2B9JxDc
=============================================
Click here if you are interested in supporting T-ROY COOKS
paypal.me/TroyCooks
Thank you very much for the support!!!
==============================================
Follow T-ROY COOKS on Social Media:
Facebook:
facebook.com/TroyCooksGoodFood
Twitter:
twitter.com/T_ROY_COOKS
Instagram:
instagram.com/troy_cooks
Website:
TroyCooks.com
Music:
T-ROY COOKS Theme song and Outro are owned & Copyrighted by Troy Smith. Use is forbidden without prior consent from Troy Smith.
Written by: Troy Smith and Nick Tornatore
Performed by: Nick Tornatore
DISCLAIMER: This video description contains some affiliate links, which means that if you click on one of the product links and buy, I will receive a small commission. This helps support T-ROY COOKS and allows me to continue to make videos like this. Thank you for the support!
