Silverson: Supporting Customers Worldwide @silversonmachines

Uploaded November 2018 | Updated September 2026, 9 hours ago

At Silverson, we’re proud to support customers of every size—from startups to global multinationals—across industries like food, pharmaceuticals, cosmetics, chemicals, and more.

By working closely with our customers and understanding their specific processing challenges, we’re able to design and deliver tailored high shear mixing solutions backed by 75+ years of experience and innovation.

Our global customer base is supported by a network of local representatives and dedicated in-house technical staff, ready to provide expert guidance at every stage.

Learn more about our company and our commitment to customers:
👉 silverson.com/us/about-us

(The trademarks & company logos are included with the kind permission of the owners.)

#Silverson #TrustedPartner #ProcessSolutions #IndustrialMixing #HighShearMixing
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Silverson: Supporting Customers Worldwide

$How to Disperse Starch – Mixing Pregelatinized Starches There are many different grades and types of starch. Starch is used as a thickening, stabilizing and binding agent in many food products and other industries such as pharmaceutical tablets and chemicals such as adhesives. Unmodified starches generally don’t increase in viscosity until heated and can be dispersed without difficulty. However, “pregelatinized” starches increase in viscosity as soon as they are added to water. Agglomerates will form making it difficult for conventional agitators to disperse the starch efficiently as they cannot break these down. A high shear mixer can rapidly incorporate pregelatinized starch powder and hydrate it without forming agglomerates, all in a fraction of the time taken by conventional agitators. For small volumes Silverson recommends a high shear Batch mixer for rapid powder incorporating and an agglomerate-free dispersion. For large scale production, the Silverson Flashmix offers a fast, clean and efficient means of dispersing starch. To learn more about dispersing starch or for more information, please visit: https://www.silverson.com/us/resource-library/application-reports/dispersion-of-starch-us ⏱️ Chapters 0:00 What Starches are used for 0:23 Differences between Grades of Starch 0:49 Conventional Agitators: Common Problems with Mixing Pregelatinized Starches 1:05 High Shear Mixing: Overcome the Mixing Challenges Associated with Pregelatinized Starches 1:50 Silverson Flashmix for Large-Scale Production - Eliminate Conveying Systems Stay Connected with Silverson Machines 🔔 Subscribe for more mixing innovations: https://www.youtube.com/@silversonmachines Follow us on LinkedIn for the latest updates & news: https://www.linkedin.com/company/silverson-machines/$

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