Uploaded June 2025 | Updated September 2026, 2 weeks ago
Learn simple, effective seed saving tips to grow healthy food, preserve plant varieties, and strengthen community and sustainability.
Seed saving connects us to the land, our food, and generations before and after us. It’s a powerful act of regeneration, resilience, and reverence.
In this inspiring and practical interview, Natalie sits down with Sophie de Jong from The Farming Chefs @thefarmingchefs who walks us through the real basics of saving seeds—how to do it, what to avoid, and why it matters now more than ever.
Whether you’re a gardener, farmer, chef, or someone simply wanting to grow food you can trust, this conversation will root you deeper into what it means to save seeds—well, wisely, and with love.
Let’s cultivate a healthier planet and enrich our lives through the power of seeds! 🌍💚
Key Chapters:
00:04:00 — From Kitchen to Field: The Farming Chefs’ Journey into Regenerative Farming
00:13:40 — Seed Saving 101: Essential Tips and Best Practices to Preserve Plant Varieties
00:25:50 — Why Seed Saving is Critical Today: Protecting Food Diversity & Our Future
👉 SUBSCRIBE to Heart & Soil TV @HeartandSoil
Heart & Soil shares the world’s leading voices in regenerative agriculture, soil science, organic gardening, and nutrient-dense food.
If you want to grow healthier soil, healthier food, and a healthier planet — you’re in the right place.
🌍 Explore the Heart & Soil ecosystem
📖 Heart & Soil Magazine
heartandsoilmagazine.com
🌱 Growers Circle — our learning community for farmers & gardeners
heartandsoilmagazine.com/membership
🌎 The Soil Summit
thesoilsummit.com
🌿 LEARN MORE ABOUT THE FARMING CHEFS, PORTUGAL @thefarmingchefs
⭐️ Featured in Heart & Soil Magazine
💚 Thank you for being part of our journey!
Subscribe now and grow with us: Heart & Soil TV
#heartandsoilmagazine #seedsaving #seeds
#farminglife
Learn simple, effective seed saving tips to grow healthy food, preserve plant varieties, and strengthen community and sustainability.
Seed saving connects us to the land, our food, and generations before and after us. It’s a powerful act of regeneration, resilience, and reverence.
In this inspiring and practical interview, Natalie sits down with Sophie de Jong from The Farming Chefs @thefarmingchefs who walks us through the real basics of saving seeds—how to do it, what to avoid, and why it matters now more than ever.
Whether you’re a gardener, farmer, chef, or someone simply wanting to grow food you can trust, this conversation will root you deeper into what it means to save seeds—well, wisely, and with love.
Let’s cultivate a healthier planet and enrich our lives through the power of seeds! 🌍💚
Key Chapters:
00:04:00 — From Kitchen to Field: The Farming Chefs’ Journey into Regenerative Farming
00:13:40 — Seed Saving 101: Essential Tips and Best Practices to Preserve Plant Varieties
00:25:50 — Why Seed Saving is Critical Today: Protecting Food Diversity & Our Future
👉 SUBSCRIBE to Heart & Soil TV @HeartandSoil
Heart & Soil shares the world’s leading voices in regenerative agriculture, soil science, organic gardening, and nutrient-dense food.
If you want to grow healthier soil, healthier food, and a healthier planet — you’re in the right place.
🌍 Explore the Heart & Soil ecosystem
📖 Heart & Soil Magazine
heartandsoilmagazine.com
🌱 Growers Circle — our learning community for farmers & gardeners
heartandsoilmagazine.com/membership
🌎 The Soil Summit
thesoilsummit.com
🌿 LEARN MORE ABOUT THE FARMING CHEFS, PORTUGAL @thefarmingchefs
⭐️ Featured in Heart & Soil Magazine
💚 Thank you for being part of our journey!
Subscribe now and grow with us: Heart & Soil TV
#heartandsoilmagazine #seedsaving #seeds
#farminglife
