Uploaded August 2025 | Updated September 2026, 2 weeks ago

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FIND YOUR COOKBOOKS, EBOOKS, RAMEN BOWLS, & SUSHI MASTERCLASS HERE: yeungmancooking.com

INGREDIENTS:
3/4 cups almond or coconut milk
2 tbsp cane sugar
1 tbsp matcha powder
3 cups frozen banana

DIRECTIONS:
1. Blend all of the ingredients in a blender on high for about 45 seconds using the blender to ensure smoothness

2. Transfer the mixture to the popsicle mould and freeze overnight