KQED Food | Rotisserie Chicken Marinated in Shio Koji in Alameda?! 🍗 #Shorts | KQED Food @KQEDFood | Uploaded May 2023 | Updated October 2024, 18 hours ago.
Sticks and stones and Spinning Bones! 🍗 It's not hard to see why the signature rotisserie chicken marinated in shio koji — a fermented rice marinade — at Spinning Bones makes Alameda a growing dining destination. Join us and find out about their secret menu on #CheckPleaseBayArea! ✨😋 #Chicken #Alameda #ShioKoji #BayArea #Food
👉 SUBSCRIBE to watch more Bay Area food stories, recipe videos, and episodes of Check, Please! Bay Area: bit.ly/2U0Wbkd 👈
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Sticks and stones and Spinning Bones! 🍗 It's not hard to see why the signature rotisserie chicken marinated in shio koji — a fermented rice marinade — at Spinning Bones makes Alameda a growing dining destination. Join us and find out about their secret menu on #CheckPleaseBayArea! ✨😋 #Chicken #Alameda #ShioKoji #BayArea #Food
👉 SUBSCRIBE to watch more Bay Area food stories, recipe videos, and episodes of Check, Please! Bay Area: bit.ly/2U0Wbkd 👈
🥗 Join us on Instagram➡ instagram.com/KQEDFood
🍔 Like us on Facebook➡ facebook.com/KQEDFood
🍕 Follow us on Twitter➡ twitter.com/KQEDFood