Roll Cake / Swiss Roll / Log Cake (Banh Bong Lan Cuon) @RunAwayRice
Roll Cake / Swiss Roll / Log Cake (Banh Bong Lan Cuon)  @RunAwayRice
Uploaded December 2013 | Updated September 2026, 9 hours ago
Learn how to make this beautiful roll cake and the "secret" frosting that takes just a few simple ingredients. This is one scrumptious and elegant dessert to make for family and friends to showcase your baking skills. Enjoy!

Written recipe: runawayrice.com/desserts/roll-cake-banh-bong-lan-cuon

Looking for recipe ideas for Lunar New Year/Tet? Check out the new colab playlist: youtube.com/playlist?list=PLSQD0YDKFutTdoIX1Pkp1hcEXRLFqCt3t

Tools used in the video:

KitchenAid Classic Plus Tilt-Head 4-1/2-Quart Stand Mixer
amazon.com/gp/product/B00063ULMI/ref=as_li_ss_tl?ie=UTF8&camp=1789&creative=390957&creativeASIN=B00063ULMI&linkCode=as2&tag=runawayriceyt-20

Cuisinart Chef's Classic Nonstick Baking Sheet
amazon.com/gp/product/B0000ULZXQ/ref=as_li_ss_tl?ie=UTF8&camp=1789&creative=390957&creativeASIN=B0000ULZXQ&linkCode=as2&tag=runawayriceyt-20

Website: runawayrice.com
Facebook: fb.com/therunawayrice
Twitter: twitter.com/runawayrice

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Ingredients:

Whipped Cream Filling:
2 cups heavy whipping cream
3/4 cup powdered sugar
1 packet (.25 oz) unflavored gelatin
1/4 cup water

Sponge Cake: youtu.be/9gVxT5VFzZ0
5 large eggs at room temperature
3/4 cup cake flour
1/2 cup fine sugar (Baker’s sugar)
1 tsp baking powder
1/2 tsp cream of tartar
1/4 cup milk
1/4 cup vegetable oil
1 tsp vanilla extract

2 Tbsp powdered sugar for dusting the cake
2-3 strawberries
1 kiwi
1 small mango

Yields: 12 servings

Nguyên liệu:

Kem:
480 ml kem tươi có 35% chất béo
100 g đường bột
1 gói gelatine (7 g) không mùi vị
60 ml nước

Bánh:
1 ct bánh Sponge youtu.be/9gVxT5VFzZ0
2 m. canh đường bột để rây lên bánh
2-3 trái dâu
1 kiwi
1 trái xoài nhỏ

Cho: 12 phần ăn

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Roll Cake / Swiss Roll / Log Cake (Banh Bong Lan Cuon)

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