Uploaded September 2019 | Updated September 2026, 2 hours ago

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Shoyu ramen is one of the 4 basic ramen styles (along with shio, tonkotsu and miso) It’s a Tokyo style of ramen that uses soy sauce as the salty and umami base of the tare. Here’s how to make it.

Get the full recipe here: adamliaw.com/recipe/ramen-school-007-garlic-shoyu-ramen
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