Scoff | Pumpkin Spiced Fridge Oats | Saintly Snacks @ScoffTV | Uploaded November 2015 | Updated October 2024, 7 hours ago.
Make the most of your left over Halloween pumpkins and make these delicious little pumpkin spiced fridge oats, you'll be surprised at how much you enjoy them!

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Ingredients
• ¼ edible pumpkin
• Jumbo Oats
• Almond Milk
• Chia Seeds
• Honey
• Cinnamon
• Nutmeg
• All Spice
• Cloves
• Fat Free Natural Yoghurt


1. Cut and deseed the pumpkin, then chop into small edible pieces.

2. In a large Pan heat some coconut oil then add the pumpkin, once softened add to the spices to the pan with some honey and caramelise.

3. Take off the hob and leave to cool in fridge.

4. Once cooled combine the oats and the milk in a small jar, add the chia seeds.

5. Place yoghurt on top then drizzle with honey.

6. Finally place the candied Pumpkin on to the oats and leave to chill in fridge.

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