Pig Pickin Cake @JustinasCountryKitchen
Pig Pickin Cake  @JustinasCountryKitchen
Uploaded September 2023 | Updated September 2026, 1 hour ago
#pigpickincake
#easyrecipe
#cake

Ingredients:
1 Yellow box cake mix.
1 (11oz.) can mandarin oranges.
4 large eggs.
1/4 cup vegetable oil

Frosting:
1 (16oz.) package frozen whipped topping thawed.
1 (15oz.) can crushed pineapple, drain the juice.
1 (3.5oz.) package instant vanilla pudding.

1. Preheat oven to 350*
2. Grease and flour a 9 x 13" cake pan.
3. In a mixing bowl add cake mix, mandarin oranges with the juice, eggs, and oil, stir until mixed well.
4. Bake the cake for about 30-35 minutes, let cool and then put the cake in the refrigerator until completely cooled.
5. To make the frosting, drain the juice from the crushed pineapple and pour into a mixing bowl, add the pudding and stir, gradually add the whipped topping until it is all mixed well.
6. Refrigerate for a couple of hours, slice and enjoy,  

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Pig Pickin Cake

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