Uploaded June 2025 | Updated September 2026, 2 weeks ago
The most addictive Thai herb and chili peanuts, also known as tom yum peanuts! A popular snack mix in Thailand!
My E-Book: 25 Popular Classic Thai Recipes: hotthaikitchen.myshopify.com/products/popular-classic-ebook
My Apron: searchandrescuedenim.com/collections/hot-thai-kitchen
WRITTEN RECIPE: hot-thai-kitchen.com/chili-herb-nuts
Lime Juice Powder: amzn.to/4mPDx7t
Asian Auntie's Secret: amzn.to/3FtLuhX
GET BONUS RECIPES & JOIN MY PRIVATE DISCORD: patreon.com/pailinskitchen
MY COOKBOOKS: hot-thai-kitchen.com/htk-cookbook
MY TOOLS & INGREDIENTS: https://a.co/d/0cFKNCHZ
00:00 Introduction
01:14 Prepping the herbs
02:49 Choosing peanuts
03:30 Seasoning mix
06:08 Frying the herbs and nuts
11:52 Assembly and Tasting
CONNECT WITH ME!
instagram.com/HotThaiKitchen
pinterest.com/hotthaikitchen
tiktok.com/@hotthaikitchen
facebook.com/HotThaiKitchen
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About Pai:
Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen.
Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at hot-thai-kitchen.com
The most addictive Thai herb and chili peanuts, also known as tom yum peanuts! A popular snack mix in Thailand!
My E-Book: 25 Popular Classic Thai Recipes: hotthaikitchen.myshopify.com/products/popular-classic-ebook
My Apron: searchandrescuedenim.com/collections/hot-thai-kitchen
WRITTEN RECIPE: hot-thai-kitchen.com/chili-herb-nuts
Lime Juice Powder: amzn.to/4mPDx7t
Asian Auntie's Secret: amzn.to/3FtLuhX
GET BONUS RECIPES & JOIN MY PRIVATE DISCORD: patreon.com/pailinskitchen
MY COOKBOOKS: hot-thai-kitchen.com/htk-cookbook
MY TOOLS & INGREDIENTS: https://a.co/d/0cFKNCHZ
00:00 Introduction
01:14 Prepping the herbs
02:49 Choosing peanuts
03:30 Seasoning mix
06:08 Frying the herbs and nuts
11:52 Assembly and Tasting
CONNECT WITH ME!
instagram.com/HotThaiKitchen
pinterest.com/hotthaikitchen
tiktok.com/@hotthaikitchen
facebook.com/HotThaiKitchen
----------------
About Pai:
Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen.
Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at hot-thai-kitchen.com
