Uploaded December 2015 | Updated September 2026, 2 weeks ago

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This 3-part series explores the pastured pig to kitchen table (literally) from the perspective of a local food writer. This is part 1 on the farm.

Read the post and watch more videos:
cookingupastory.com/food-writer-farmer-roger-pig

Cooking Up a Story - Bringing the people behind our food to life
cookingupastory.com

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