Uploaded January 2026 | Updated September 2026, 1 week ago

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This Pancit Canton with Hamon is one of my favorite ways to use up leftover ham. Everything comes together in one pan—noodles, aromatics, vegetables, and a simple savory sauce. It’s quick, flexible, and an easy way to turn holiday leftovers into a comforting Filipino noodle dish everyone will enjoy!

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ℹ️ Recipes by Nora - Your source for delicious Filipino recipes

Hello! My name is Nora. Whether you're new to Filipino food or have loved it for so long, I sure am happy you're here! I hope you'll find useful recipes that you can enjoy and share with family and friends.

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