Uploaded November 2020 | Updated September 2026, 2 hours ago
On this video I smoke up some Duroc BabyBack Ribs on my Oklahoma Joe's Bronco Pro using the meat hangers! These ribs were super simple to prep and even easier to cook! I used my go to Tailgaters BBQ Party Rub and sauced 2 of the 3 racks with the Blue's Hog Raspberry Chipolte! The fuel for this cook was B and B Oak Briquettes and chunks of oak. These ribs were pretty dang good and lets be honest, who doesn't love to hang some meat! Enjoy! 🍻🍻
On this video I smoke up some Duroc BabyBack Ribs on my Oklahoma Joe's Bronco Pro using the meat hangers! These ribs were super simple to prep and even easier to cook! I used my go to Tailgaters BBQ Party Rub and sauced 2 of the 3 racks with the Blue's Hog Raspberry Chipolte! The fuel for this cook was B and B Oak Briquettes and chunks of oak. These ribs were pretty dang good and lets be honest, who doesn't love to hang some meat! Enjoy! 🍻🍻
