Nourishing Traditions: Reviving Ancient Wisdom through Bone Broth @foodfarmerearth
Nourishing Traditions: Reviving Ancient Wisdom through Bone Broth  @foodfarmerearth
Uploaded November 2017 | Updated September 2026, 5 hours ago
This video outlines the inspiration behind a bone broth bar, aimed at making traditional foods more accessible and enhancing people's relationship with their food. It emphasizes the health benefits of bone broth and traditional foods, advocating for a return to old-world nutritional wisdom and the importance of sourcing and preparing food with care.

Tressa Yellig of Portland's Broth Bar shares her love of traditional foods and how she ended up creating her bone broth café and as it grew, reaching out to her sister for help. Traditional foods, bone broths, organ meats, fermented foods, raw milk, and other density rich foods runs contrary to much of what we have learned about healthy eating. But if you think back to an earlier time, before much of our food has become industrialized, there were no such foods that were fat free versions of highly saturated foods. In fact, there's an entire school of thought as advanced by the Weston Price Foundation that advocates a return to traditional nutrient dense foods as a means of achieving optimum health.

Watch the related video, Bone Broth: The Benefits of Eating Traditional Nutrient Dense Foods
youtu.be/eZ4FTw2r-vk

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Nourishing Traditions: Reviving Ancient Wisdom through Bone Broth

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