Uploaded August 2024 | Updated September 2026, 2 weeks ago
Welcome back, friends! On this Sunday morning, we dive into the Old Cookbook Show with a unique recipe from a vintage cookbook sent by one of our viewers. Today, we're making a Cream Biscuits Recipe from Dr. Sloan's Handy Hints and Up-to-Date Cookbook. This old-school cookbook is filled with quirky recipes and questionable patent medicine advertisements from the early 1900s.
In this episode, we'll explore the history behind Dr. Sloan's liniment, a product originally created for horses and later marketed for human use. We'll also make delicious cream biscuits using simple ingredients like flour, butter, and heavy cream. These biscuits are perfect for any meal and can be topped with butter, jam, or your favorite spread.
Join us as we whip up these easy and flaky cream biscuits, discuss the fascinating and humorous aspects of vintage cookbooks, and take a trip down memory lane with these nostalgic recipes.
Nostalgic Cream Biscuits from a Vintage Cookbook
Cream Biscuits.
One quart of flour, 2 teaspoonfuls salt, 2 heaping teaspoonfuls baking-powder, one kitchenspoonful butter (or butter and lard mixed), enough cream to mix. Roll thin and bake quickly in a hot oven.
Here is the link to our Apron: searchandrescuedenim.com/products/s-r-x-glen-friends-chef-apron?country=IO&variant=50865649877152
searchandrescuedenim.com/GLENANDFRIENDSCOOKING
Discount code to be used at checkout: GLENANDFRIENDSCOOKING
Buy us a cup of tea: ko-fi.com/glenandfriendscooking
Help us out with a PayPal donation: paypal.com/cgi-bin/webscr?cmd=_s-xclick&hosted_button_id=T4FPGUQABAUTE
Join this channel to get access to perks:
youtube.com/channel/UCsU15yvILBmnHPeAf4SFVaQ/join
This channel is nothing without you our viewers! Thanks for watching the Old Cookbook Show and our Historical Cooking.
#LeGourmetTV #GlenAndFriendsCooking
Check out our Aviation and Flying Channel: youtube.com/glenshangar
Welcome back, friends! On this Sunday morning, we dive into the Old Cookbook Show with a unique recipe from a vintage cookbook sent by one of our viewers. Today, we're making a Cream Biscuits Recipe from Dr. Sloan's Handy Hints and Up-to-Date Cookbook. This old-school cookbook is filled with quirky recipes and questionable patent medicine advertisements from the early 1900s.
In this episode, we'll explore the history behind Dr. Sloan's liniment, a product originally created for horses and later marketed for human use. We'll also make delicious cream biscuits using simple ingredients like flour, butter, and heavy cream. These biscuits are perfect for any meal and can be topped with butter, jam, or your favorite spread.
Join us as we whip up these easy and flaky cream biscuits, discuss the fascinating and humorous aspects of vintage cookbooks, and take a trip down memory lane with these nostalgic recipes.
Nostalgic Cream Biscuits from a Vintage Cookbook
Cream Biscuits.
One quart of flour, 2 teaspoonfuls salt, 2 heaping teaspoonfuls baking-powder, one kitchenspoonful butter (or butter and lard mixed), enough cream to mix. Roll thin and bake quickly in a hot oven.
Here is the link to our Apron: searchandrescuedenim.com/products/s-r-x-glen-friends-chef-apron?country=IO&variant=50865649877152
searchandrescuedenim.com/GLENANDFRIENDSCOOKING
Discount code to be used at checkout: GLENANDFRIENDSCOOKING
Buy us a cup of tea: ko-fi.com/glenandfriendscooking
Help us out with a PayPal donation: paypal.com/cgi-bin/webscr?cmd=_s-xclick&hosted_button_id=T4FPGUQABAUTE
Join this channel to get access to perks:
youtube.com/channel/UCsU15yvILBmnHPeAf4SFVaQ/join
This channel is nothing without you our viewers! Thanks for watching the Old Cookbook Show and our Historical Cooking.
#LeGourmetTV #GlenAndFriendsCooking
Check out our Aviation and Flying Channel: youtube.com/glenshangar
