Uploaded February 2022 | Updated September 2026, 2 hours ago
Hi and welcome back to my kitchen. If you are looking for the perfect no spread sugar cookie / sugar biscuit recipe to use, this week I'm sharing the recipe I use.
Sugar cookies are so delicious and can be decorated with Royal icing or fondant. They make the perfect individual treat and are perfect to add into treat boxes or onto dessert tables.
I really hope you enjoy the tutorial. Thank you so much for watching and don't forget to subscribe for more cake decorating tutorials!
Ingredients for around 20x sugar cookies
200g Caster Sugar
200g Room Temperature Butter
360g Plain flour (All purpose flour)
1 tsp Vanilla Favouring
1 Medium Egg
Bake your cookies for 8 - 10 minutes at 180°C or 356°F
★ OTHER TUTORIAL YOU MAY LIKE:
Donut Recipe: youtu.be/6LC09ADCCfE
Vanilla Cupcake Recipe: youtu.be/otifsKKutLw
FOLLOW ME HERE ↓
▫ Blog: cakesbylynz.com
▫ Facebook: facebook.com/cakesbylynz
▫ Instagram: instagram.com/cakesbylynz/
▫ Pinterest: pinterest.com/cakesbylynz/
➡Tools I have used in todays video:
Kenwood Mixer: Amazon - amzn.to/3g7tKIY Kenwood World - tidd.ly/3ubb57e
Cherry Stamp 'n' Cut by Sweet Stamp: bit.ly/3s3SPtN (Get 10% off with code 'CakesbyLynz')
Made with Love Outboss stamp: bit.ly/3o8wVUO (Get 10% off with code 'CakesbyLynz')
Circle Cookie Cutters: amzn.to/3AJeCdW
Plus find a full list of all my favourite tools and baking equipment here: amazon.co.uk/shop/cakesbylynz
~ Please note that the links above are affiliate links. Buying from these links supports this channel but at no extra cost to you x This is not a sponsored video, but some of the products in the video have been gifted~
★ Video Chapters:
00:00 Intro
00:32 Ingredients
01:19 Recipe
02:44 Cutting out the cookies
04:23 Baking the cookies
07:29 Decorating the cookies
09:08 Outro
Hi and welcome back to my kitchen. If you are looking for the perfect no spread sugar cookie / sugar biscuit recipe to use, this week I'm sharing the recipe I use.
Sugar cookies are so delicious and can be decorated with Royal icing or fondant. They make the perfect individual treat and are perfect to add into treat boxes or onto dessert tables.
I really hope you enjoy the tutorial. Thank you so much for watching and don't forget to subscribe for more cake decorating tutorials!
Ingredients for around 20x sugar cookies
200g Caster Sugar
200g Room Temperature Butter
360g Plain flour (All purpose flour)
1 tsp Vanilla Favouring
1 Medium Egg
Bake your cookies for 8 - 10 minutes at 180°C or 356°F
★ OTHER TUTORIAL YOU MAY LIKE:
Donut Recipe: youtu.be/6LC09ADCCfE
Vanilla Cupcake Recipe: youtu.be/otifsKKutLw
FOLLOW ME HERE ↓
▫ Blog: cakesbylynz.com
▫ Facebook: facebook.com/cakesbylynz
▫ Instagram: instagram.com/cakesbylynz/
▫ Pinterest: pinterest.com/cakesbylynz/
➡Tools I have used in todays video:
Kenwood Mixer: Amazon - amzn.to/3g7tKIY Kenwood World - tidd.ly/3ubb57e
Cherry Stamp 'n' Cut by Sweet Stamp: bit.ly/3s3SPtN (Get 10% off with code 'CakesbyLynz')
Made with Love Outboss stamp: bit.ly/3o8wVUO (Get 10% off with code 'CakesbyLynz')
Circle Cookie Cutters: amzn.to/3AJeCdW
Plus find a full list of all my favourite tools and baking equipment here: amazon.co.uk/shop/cakesbylynz
~ Please note that the links above are affiliate links. Buying from these links supports this channel but at no extra cost to you x This is not a sponsored video, but some of the products in the video have been gifted~
★ Video Chapters:
00:00 Intro
00:32 Ingredients
01:19 Recipe
02:44 Cutting out the cookies
04:23 Baking the cookies
07:29 Decorating the cookies
09:08 Outro
