Uploaded April 2020 | Updated September 2026, 1 hour ago
Vertical and indoor farming are among the fastest growing segments of the agriculture industry, valued at $106 billion as of 2017 and expected to grow at 3.4% annually going forward. Right now, North America accounts for more than 44% of the market. But consumer demand is the key to unlocking this market. How do farms make certain they are producing what consumers demand? What do cities, grocery stores, restaurants, private equity, and developers interested in the coming boom in indoor farming need to know today? In this Deep Dive you’ll learn about:
Vertical and indoor farming are among the fastest growing segments of the agriculture industry, valued at $106 billion as of 2017 and expected to grow at 3.4% annually going forward. Right now, North America accounts for more than 44% of the market. But consumer demand is the key to unlocking this market. How do farms make certain they are producing what consumers demand? What do cities, grocery stores, restaurants, private equity, and developers interested in the coming boom in indoor farming need to know today? In this Deep Dive you’ll learn about:
