My Mom’s Ukrainian Oladky | Soft and Fluffy Kefir Pancakes from Childhood @jennyseuropeanbakery
My Mom’s Ukrainian Oladky | Soft and Fluffy Kefir Pancakes from Childhood  @jennyseuropeanbakery
Uploaded October 2025 | Updated September 2026, 4 days ago
Today I’m sharing one of my favorite childhood breakfasts — soft and fluffy Ukrainian kefir pancakes, called oladky.
They’re quick, simple, and made from basic ingredients: kefir, egg, flour, and baking soda. You can keep them plain, or add a thin slice of apple inside — just like my mom used to do.

📋 Ingredients
300 g warm kefir (room temperature)
1 room-temperature egg
½ tbsp sugar
A pinch of salt
210–220 g flour
½ tsp baking soda
Avocado oil for frying

Glass bowls: amzn.to/424rgE6
Kitchen scale: amzn.to/3CAl6kO
Frying Pan: amzn.to/43rdAUA

0:00 – Intro
0:31 – Making Oladky
1:46 – Preheating the Pan
2:08 – Frying
3:00 – Finish & Serving

#UkrainianPancakes #Oladky #KefirPancakes #FluffyPancakes #UkrainianFood #ComfortFood #HomemadeBreakfast #TraditionalRecipe #BreakfastIdeas #FamilyRecipe
My Mom’s Ukrainian Oladky | Soft and Fluffy Kefir Pancakes from ChildhoodSourdough Croissant BreadSourdough Sandwich Bread (link to the full video is below)Crispy No-Knead Baguettes in 2 Hours - Better Than Store-Bought!
Jennys European Bakery |

My Mom’s Ukrainian Oladky | Soft and Fluffy Kefir Pancakes from Childhood

SHARE TO X SHARE TO REDDIT SHARE TO FACEBOOK WALLPAPER