Uploaded December 2016 | Updated September 2026, 3 weeks ago

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Hello Everyone!
Recipe below.
Here are some super rich and butter-y shortbread cookies with a kick of matcha.

1/2 cup unsalted butter
3 tbsps salted butter
1/3 cup + 2 tbsps sugar
1 1/2 cup all purpose flour
2 heaping tsps matcha powder

1. In a glass bowl, gently warm the butter in the microwave for 30-45 seconds.
2. Whisk in sugar until smooth and creamy.
3. Add flour and matcha. Gently mix the flour and matcha together before incorporating the butter/sugar mixture.
4. Roll dough out on a lightly floured surface and use cookie cutters to make desired shape.
5. Place on a parchment lined tray.
6. Bake 325 degrees F for 8-10 minutes until slightly golden at the edges.


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Sasa