Making Black Forest Cake From Start to Finish @ChefRaphael
Making Black Forest Cake From Start to Finish  @ChefRaphael
Uploaded October 2024 | Updated September 2026, 1 week ago
On this video I Share the full guide and steps to make your delicious Black Forest cake at home and hopefully this guide will be of help..let me know on the comments section

Black Forest cake

Ingredients:

Cherries
(700 ml) jar of Morello/Maraschino Cherries in syrup
4 tablespoons Kirsch or Cherry Brandy(optional)
1/4 cup (50 grams) white sugar

Chocolate Genoise:

3 tablespoons (42 grams) hot melted unsalted butter
1/2 cup (60 grams) all purpose flour
1/4 teaspoon salt
1/3 cup (30 grams) unsweetened cocoa powder
4 large_eggs
2/3 cup (135 grams) white sugar
1 teaspoon vanilla extract

Whipped Cream Frosting:

2 1/2 cups (600 ml) heavy whipping cream (double cream) (35% butterfat)
1 teaspoon vanilla extract(optional)
3 tablespoons (35 grams) white sugar


#ChefRaphael #BringingCookingBack #LearnToCook #cookingathome #easyrecipe
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Making Black Forest Cake From Start to Finish

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