Khaman Dhokla | Besan Dhokla | Dhokla Recipe by Manjula @manjulaskitchen
Khaman Dhokla | Besan Dhokla | Dhokla Recipe by Manjula  @manjulaskitchen
Uploaded October 2024 | Updated September 2026, 2 weeks ago
View full recipe at manjulaskitchen.com/khaman-besan-dhokla
Learn how to make Khaman (Besan) Dhokla Recipe by Manjula

Ingredients:

1-1/2 cups besan (Gram flour)
2 tablespoons Sooji (rava, Semolina)
1/2 teaspoon Citric acid
1/8 teaspoon asafetida (hing)
1/4 teaspoon turmeric (haldi)
3 teaspoons sugar
1 teaspoon ginger paste
1 green chili finely chopped
1 teaspoon salt
1-1/4 cups water use as needed to make pouring consistency
2-1/2 teaspoons Eno (fruit Salt)

For Seasoning:

2 tablespoons oil
1/2 teaspoon mustard seeds (rai)
1/2 teaspoon sesame seeds (til)
4-5 curry leaves optional
2 green chili seeded and cut into 4 length wise
Also need 2-3 tablespoons hot water

If you love Indian vegetarian cooking, check out my E-book of
delicious recipes on Amazon by Manjula. https://a.co/d/brhTQYq

Also Watch:
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youtu.be/9En8gur3Vgo

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Please watch: "Stuffed Karela (Bitter Melon) Recipe by Manjula"
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Khaman Dhokla | Besan Dhokla | Dhokla Recipe by Manjula

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