Uploaded July 2024 | Updated September 2026, 2 weeks ago

---

Looking for a delicious twist on traditional idlis? Try this Spicy Masala Idli recipe from Manjula's Kitchen! 🌶️✨ Perfect for breakfast or a quick snack, these flavorful idlis are easy to make and absolutely mouthwatering. In this video, I'll show you how to transform leftover idlis into a savory and spicy treat that your family will love.

🔗 Full Recipe: manjulaskitchen.com/masala-idli

🍽️ Ingredients:

Leftover Idlis
Mustard Seeds
Cumin Seeds
Curry Leaves
Turmeric Powder
Red Chili Powder
Salt
Chopped Coriander
👩‍🍳 Steps:

Heat oil in a pan and add mustard seeds, cumin seeds, and curry leaves. Let them splutter.
Optionally, add chopped tomatoes and cook until they soften.
Add turmeric powder, red chili powder, and salt. Mix well.
Add the leftover idlis, cut into pieces. Toss them gently in the masala.
Garnish with chopped coriander and serve hot!
Don't forget to like, comment, and subscribe for more delicious recipes! ❤️

📢 Connect with us:

Website: manjulaskitchen.com
Facebook: facebook.com/manjulaskitchen
Instagram: instagram.com/manjulaskitchen
Twitter: twitter.com/manjulaskitchen

#MasalaIdli #IndianRecipes #SpicyFood #EasyRecipes #Cooking
#foodlovers #ManjulasKitchen #Vegetarian #Yummy